Kimchi Fried Rice

Name: Kimchi Fried Rice
Total time: 15 min
Yield: 2 Porções
Ingredients: 🍚 2 cups of cooked rice; 🥬 1 cup of kimchi (finely chopped); 🧂 1 tablespoon of soy sauce; 1 teaspoon of sesame oil

Custo $5, economizar $10

Fonte: Recommended by CookGo

15 Min
2 Porções
$5

Kimchi Fried Rice

Custo $5, economizar $10

Fonte: Recommended by CookGo

15 Min
2 Porções
$5

INGREDIENTES

Essential Ingredients
- 🍚 2 cups of cooked rice
- 🥬 1 cup of kimchi (finely chopped)
- 🧂 1 tablespoon of soy sauce
- 1 teaspoon of sesame oil

PASSOS

Heat a frying pan over medium heat and add sesame oil.

Add finely chopped kimchi and sauté for 2-3 minutes.

Add rice into the pan and pour in the soy sauce.

Combine all ingredients and stir-fry for another 3 minutes.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

8g
Proteína
50g
Carboidratos
5g
Gorduras

💡 Dicas

Adjust the spiciness of the kimchi depending on children's preferences.Use leftover rice and kimchi for a quick and simple meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.