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Keto Brownie

Custo $10, economizar $5

Fonte: Recommended by CookGo

  • 30 Min
  • 6 Porções
  • $10

INGREDIENTES

  • Dry Ingredients

    • 🌰 1/2 cup almond flour
    • 🍫 1/4 cup cocoa powder
    • 1/4 cup erythritol or monkfruit sweetener
    • 1/2 tsp baking powder
    • 1 tbsp instant coffee powder
    • 🧂 1 pinch salt

  • Wet Ingredients

    • 🧈 1/2 cup melted butter
    • 🥚 3 eggs
    • 1 tsp vanilla extract

PASSOS

1

Combine all dry ingredients in a bowl and mix gently with a fork until evenly blended.

2

In a separate bowl, whisk 3 eggs, remove the chalaza if desired, and mix in vanilla extract. Gradually add melted butter while stirring.

3

Gradually combine the wet ingredients with the dry ingredients and mix until smooth.

4

Grease a 9x9-inch baking pan with butter and pour the batter into the pan.

5

Preheat the oven to 350°F (176°C) and bake for 18 minutes.

6

Let the brownie cool completely before cutting to prevent crumbling.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 5g
    Proteína
  • 3g
    Carboidratos
  • 12g
    Gorduras

💡 Dicas

Store brownies in the refrigerator for up to a week.Use high-quality cocoa powder for a richer taste.Avoid overconsumption of erythritol to prevent digestive discomfort.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.