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Injeolmi Jam

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 6 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 1.5 cups soybean powder
    • 2 tbsp pancake mix
    • 🧂 1 cup sugar
    • 🥛 2.5 cups milk
    • 🧂 A pinch of salt

  • Optional Ingredients

    • Crackers (optional)

PASSOS

1

In a pot, mix soybean powder, pancake mix, and sugar using a whisk.

2

Add 1.5 cups of milk and stir until smooth.

3

Cook over low heat, stirring continuously for 8 minutes.

4

Gradually add the remaining 1 cup of milk and cook for another 5 minutes. Add a pinch of salt.

5

Transfer the jam into sterilized glass jars and let it cool. Store in the refrigerator for up to 3 weeks.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 5g
    Proteína
  • 25g
    Carboidratos
  • 3g
    Gorduras

💡 Dicas

Serve with biscuits, bread, or crackers for a delightful snack.Use sterilized jars to preserve the jam longer.Adjust the sweetness by reducing or increasing the sugar.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.