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Homemade Fresh Chocolate

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Chocolate

    • 🍫 200g milk chocolate

  • Butter

    • 🧈 80g butter

  • Cream

    • 🥛 100ml heavy cream

  • Powder

    • Cocoa powder for dusting

PASSOS

1

Place milk chocolate and butter in a microwave-safe bowl and heat at 500W for 1–2 minutes.

2

Add heavy cream to the melted mixture and stir well. Pour into a container and refrigerate until firm.

3

Cut into desired shapes and dust with cocoa powder to finish.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 3g
    Proteína
  • 20g
    Carboidratos
  • 18g
    Gorduras

💡 Dicas

Use high-quality chocolate for better flavor.Store in an airtight container in the fridge to maintain freshness.Experiment with different toppings like nuts or powdered sugar.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.