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Garlic Braised in Soy Sauce

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🧄 20 cloves garlic
    • 5 paper cups cooking oil
    • 1/2 tbsp black sesame seeds

  • Braising Ingredients

    • 3 tbsp corn syrup
    • 1 tbsp mirin
    • 2 tbsp soy sauce

PASSOS

1

Cut the garlic cloves in half and rinse them in cold water to remove starch.

2

Heat the cooking oil in a pan and fry the garlic until golden brown.

3

Add the braising ingredients to a pan and bring to a boil. Then add the fried garlic.

4

Simmer until glossy and well-coated, then sprinkle black sesame seeds before serving.

NUTRIENTES

Por 1 Porção

🔥

150

Calorias

  • 3g
    Proteína
  • 10g
    Carboidratos
  • 8g
    Gorduras

💡 Dicas

Use fresh garlic for a more aromatic flavor.Adjust the sweetness by modifying the amount of corn syrup.Pair with steamed rice for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.