
Curry Fried Rice with Vegetables
Custo $10, economizar $5
Fonte: Recommended by CookGo
- 30 Min
- 3 Porções
- $10
Curry Fried Rice with Vegetables
Custo $10, economizar $5
Fonte: Recommended by CookGo
- 30 Min
- 3 Porções
- $10
INGREDIENTES
Fried Rice Ingredients
- 🥔 1 potato
- 🥕 1/3 carrot
- 🧅 1/2 onion
- 120g spam
- 3 tbsp curry powder
- 🍚 2.5 cups cooked rice
PASSOS
Dice all ingredients into small cubes. You can substitute spam with ham.
Heat oil in a frying pan and stir-fry the hardest vegetable, carrot, first.
When the carrot is half-cooked, add the potato and stir-fry until golden brown.
Add spam and onion to the pan and stir-fry until cooked. Avoid overcooking to maintain texture.
Lower the heat to medium and add rice and curry powder. Mix well while stir-frying.
Serve in a nice bowl and enjoy the aromatic curry fried rice.
NUTRIENTES
Por 1 Porção🔥
450
Calorias
- 12gProteína
- 70gCarboidratos
- 10gGorduras
💡 Dicas
You can use leftover rice for this recipe.Adjust the curry powder to suit your taste preferences.Serve with a side of fresh salad for a balanced meal.
⚠️ Precauções
Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.