CookGo
recipe image

Crunchy Potato Egg Apple Sandwich

Custo $10, economizar $15

Fonte: Recommended by CookGo

  • 30 Min
  • 6 Porções
  • $10

INGREDIENTES

  • Main Ingredients

    • 🍎 1–1.5 apples, diced
    • 🥔 5–6 potatoes, peeled
    • 🥚 5 eggs
    • 🥕 A small amount of carrot, diced

  • Seasoning

    • 🧂 1/3 tbsp coarse salt
    • Generous amount of mayonnaise
    • A small amount of ground pepper
    • 🍬 1–1.5 tbsp sugar
    • A small amount of vinegar

PASSOS

1

Peel and boil the potatoes in salted water for 13 minutes on high heat.

2

Boil the eggs for 13 minutes, then separate the yolks and whites.

3

Dice the apple into bite-sized pieces. Avoid cutting too small to retain crunchiness.

4

Dice the egg whites and mash the yolks together with the boiled potatoes.

5

Combine all ingredients in a bowl: mashed potatoes, egg yolks, diced egg whites, apples, carrots, sugar, pepper, vinegar, and mayonnaise.

6

Mix thoroughly until all ingredients are evenly coated and combined.

7

Serve the salad in sandwich bread or buns.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 10g
    Proteína
  • 30g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use red potatoes for a slightly sweeter flavor.Add more apples for extra crunch and sweetness.Serve immediately or store in the fridge for up to 2 days.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.