CookGo
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Crab Stick Egg Roll with Spaghetti Fixing

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 20 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 2 crab sticks
    • 🥚 4 eggs
    • 1 spaghetti strand
    • A small amount of cooking oil
    • A suitable amount of black sesame seeds
    • 🧅 A suitable amount of green onion

  • Additional Tools

    • Kitchen towel
    • Bamboo mat

PASSOS

1

Prepare 2 crab sticks and cut 3 pieces of spaghetti strands to 2 cm length.

2

Stack the crab sticks with their white parts touching each other and fix them with spaghetti strands at both ends and the center.

3

Crack 4 eggs into a bowl, add a pinch of salt, and mix well. Strain the mixture to remove egg threads.

4

Preheat a pan on low heat, add a small amount of cooking oil, and wipe it lightly with a kitchen towel.

5

Pour half of the egg mixture into the pan and place the crab sticks fixed with spaghetti at one edge.

6

Push the rolled egg to one side, add more oil, wipe with a kitchen towel, and pour the remaining egg mixture.

7

Place the rolled egg on a bamboo mat while still warm and roll it tightly like sushi.

8

If the egg is undercooked, microwave for 30 seconds, but avoid overcooking to prevent dryness.

9

Once cooled, slice the egg roll into suitable thickness and garnish with black sesame seeds and green onion.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 20g
    Proteína
  • 5g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh crab sticks for better flavor.Strain the egg mixture to achieve a smooth texture.Avoid overcooking in the microwave to maintain softness.Decorate creatively for a kid-friendly presentation.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.