CookGo
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Chocolate Chip Cookies with Rice Flour

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 60 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Essential Ingredients

    • 🧈 80g butter
    • 50g powdered sugar
    • 70g rice flour
    • 20g cocoa powder
    • 1/2 tbsp baking powder
    • 🧂 Pinch of salt
    • 🍫 Some chocolate chips

PASSOS

1

Whip the butter with a whisk and add powdered sugar. Use butter at room temperature.

2

Sift rice flour, baking powder, and cocoa powder into the mixture.

3

Combine the dough into one piece, place it in a plastic wrap, and refrigerate for at least 30 minutes.

4

Divide the dough into 6 portions and press chocolate chips onto each piece.

5

Bake in a preheated oven at 180°C for 20 minutes.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 3g
    Proteína
  • 30g
    Carboidratos
  • 12g
    Gorduras

💡 Dicas

Use high-quality chocolate chips for better flavor.Ensure the oven is properly preheated for even baking.Store cookies in an airtight container to maintain freshness.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.