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Chocolate Chip Cookies

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 60 Min
  • 4 Porções
  • $5

INGREDIENTES

  • Dry Ingredients

    • 130g cake flour
    • 🍫 70g chocolate chips
    • 2 tsp baking powder
    • 1 tsp baking soda

  • Wet Ingredients

    • 🥚 25g egg
    • 🧈 60g butter
    • 🧂 40g sugar
    • 1/2 tsp vanilla extract

PASSOS

1

Soften butter at room temperature and mix it until smooth. Add sugar and mix well.

2

Gradually add room-temperature egg in portions while mixing quickly. Add vanilla extract and mix thoroughly.

3

Sift dry ingredients (cake flour, baking powder, baking soda) into the mixture. Add chocolate chips and mix until combined.

4

Divide the dough into 25-26g portions, shape into balls, flatten slightly, and bake in a preheated oven at 180°C for about 15 minutes.

NUTRIENTES

Por 1 Porção

🔥

250

Calorias

  • 4g
    Proteína
  • 30g
    Carboidratos
  • 12g
    Gorduras

💡 Dicas

Use high-quality chocolate chips for better flavor.Ensure all ingredients are at room temperature for optimal mixing.Store cookies in an airtight container to maintain freshness.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.