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Cheese Scrambled Eggs with Hot Sauce

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 15 Min
  • 2 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🧀 1–2 slices of cheese
    • 🥚 4 eggs
    • 1 tsp hot sauce
    • 🥓 5 strips of bacon
    • 5 shishito peppers
    • 🧂 A pinch of salt

PASSOS

1

Whisk the eggs thoroughly and strain them through a sieve.

2

Cut the bacon strips in half if preferred, then wrap shishito peppers with the bacon and secure with skewers.

3

Heat a pan with oil and cook the bacon-wrapped skewers until golden brown on all sides.

4

In the same pan, add a little oil and pour the strained eggs. Stir vigorously with a wooden spatula before the eggs set, then add sliced cheese and mix well. Finish with hot sauce.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 5g
    Carboidratos
  • 25g
    Gorduras

💡 Dicas

Serve immediately for the best texture and flavor.Adjust the amount of hot sauce based on your spice tolerance.Use fresh shishito peppers for mild heat and crunch.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.