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Cheese Omelette

Custo $5, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 1 Porções
  • $5

INGREDIENTES

  • Main Ingredients

    • 🥚 3 eggs
    • 🧀 1 tbsp cheddar slices
    • 🧈 1 tbsp butter
    • 1 handful mixed greens

  • Egg Mixture Seasoning

    • 🥛 2 tbsp milk
    • 🧂 Pinch of salt
    • Pinch of pepper

  • Salsa Sauce Ingredients

    • 🍅 1/3 tomato, diced
    • 🧅 1/4 onion, diced
    • 2 tbsp olive oil
    • 2 tbsp ketchup
    • 1/2 tbsp hot sauce
    • 🍬 1/2 tbsp sugar
    • 1/2 tbsp vinegar
    • Pinch of parsley
    • 🍋 Pinch of lemon juice
    • 🧂 Pinch of salt
    • Pinch of pepper

PASSOS

1

Prepare all the ingredients.

2

Dice the tomato and onion, then mix them with the salsa sauce ingredients.

3

In a bowl, whisk the eggs and mix in the egg mixture seasoning.

4

Heat a pan with butter and pour in the egg mixture, stirring gently.

5

When the eggs are half-cooked, place the cheddar slices on top.

6

Fold the omelette into an oval shape and cook until done.

7

Serve the omelette with mixed greens and salsa sauce on the side.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 20g
    Proteína
  • 10g
    Carboidratos
  • 25g
    Gorduras

💡 Dicas

Use fresh eggs for a fluffier omelette.Adjust the salsa sauce ingredients to match your preferred level of spiciness.Serve immediately for the best taste and texture.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.