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Braised Chicken Wings & Drumettes in Sweet Sauce

Custo $15, economizar $10

Fonte: Recommended by CookGo

  • 30 Min
  • 3 Porções
  • $15

INGREDIENTES

  • Chicken

    • 🍗 9 chicken drumettes
    • 🍗 13 chicken wings

  • Seasoning

    • 10 tbsp soy sauce
    • 🧂 4 tbsp sugar
    • 1/4 tsp ginger powder
    • 3 tbsp mirin
    • 🧅 2 tbsp chopped green onion
    • 🧄 1 tbsp minced garlic
    • 1 tbsp oyster sauce
    • 2 tbsp corn syrup
    • 1 tbsp sesame oil
    • 💧 50 ml water

PASSOS

1

Add all seasoning ingredients to a frying pan.

2

Turn on the heat and bring the sauce to a boil. Add the chicken wings and drumettes.

3

Coat the chicken evenly with the sauce, cover the pan, and steam for 3–4 minutes.

4

Uncover and stir-fry the chicken until the sauce is almost gone, about 15–20 minutes. Add 50 ml water as needed to prevent burning.

5

Simmer until the sauce is fully reduced and coats the chicken. Serve and enjoy!

NUTRIENTES

Por 1 Porção

🔥

450

Calorias

  • 30g
    Proteína
  • 20g
    Carboidratos
  • 15g
    Gorduras

💡 Dicas

Use fresh chicken for better flavor and texture.Adjust sweetness by reducing sugar or corn syrup.Serve with steamed rice or vegetables for a complete meal.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.