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Baek Jong Won's Onion Rice Bowl

Custo $3, economizar $7

Fonte: Recommended by CookGo

  • 10 Min
  • 1 Porções
  • $3

INGREDIENTES

  • Main Ingredients

    • 🧅 1 small onion, sliced
    • 🥚 1 egg
    • 🧅 1 handful of chopped green onions

  • Seasoning

    • 2 tbsp soy sauce
    • 🧂 1 tbsp sugar
    • 2 tbsp cooking wine
    • 💧 6 tbsp water

PASSOS

1

Slice the onion thinly.

2

Mix soy sauce, sugar, cooking wine, and water to create the sauce.

3

Heat a pan and sauté the sliced onion lightly.

4

Add the sauce to the pan and simmer on low heat until the onion is cooked.

5

Beat one egg and pour it over the cooked onion.

6

Sprinkle chopped green onions on top.

7

Serve the onion mixture over rice before the egg is fully cooked.

NUTRIENTES

Por 1 Porção

🔥

350

Calorias

  • 12g
    Proteína
  • 45g
    Carboidratos
  • 10g
    Gorduras

💡 Dicas

Use fresh onions for the best flavor.Adjust the sweetness and saltiness of the sauce to your preference.Serve immediately for the best texture and taste.

⚠️ Precauções

Esta receita é apenas para inspiração. O uso específico deve ser ajustado de acordo com as diferenças individuais.