CookGo
recipe image

Tofu and Natto with Aromatic Sauce

비용 $5, 절약하다 $10

출처: Recommended by CookGo

  • 10 Min
  • 2 인분
  • $5

재료

  • Main Ingredients

    • 300g silken tofu
    • 1 pack natto with sauce
    • 🧅 1/4 stalk green onion
    • 🧄 1/2 clove garlic
    • 1/2 piece ginger
    • 🧅 Chopped green onion as needed

  • Seasonings

    • 🧂 1 tsp sugar
    • 1 tbsp vinegar
    • 1 tbsp soy sauce
    • 1 tbsp sesame oil

단계

1

Finely chop the green onion, garlic, and ginger. Cut the tofu into 4 equal pieces.

2

Mix the natto with its included sauce in a bowl.

3

Heat the seasonings (sugar, vinegar, soy sauce, sesame oil) along with the chopped green onion, garlic, and ginger in a pan over medium heat until fragrant.

4

Place the tofu on a serving plate, top with the natto mixture, pour the aromatic sauce over, and garnish with chopped green onion.

영양 성분

1인분당

🔥

200

칼로리

  • 15g
    단백질
  • 10g
    탄수화물
  • 8g
    지방

💡 팁

Use fresh tofu for the best texture and flavor.Adjust the amount of garlic and ginger to suit your taste preferences.This dish pairs well with steamed rice or as a side for a larger meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.