Roasted Root Vegetables
비용 $5, 절약하다 $7
출처: Recommended by CookGo
- 60 Min
- 4 인분
- $5
Roasted Root Vegetables
비용 $5, 절약하다 $7
출처: Recommended by CookGo
- 60 Min
- 4 인분
- $5
재료
Vegetables
- 4 root vegetables (e.g., potatoes, rutabagas, turnips, parsnips, beets, sweet potatoes)
- 🥕 2 carrots
- 🧅 1 onion
Seasoning & Oil
- 1/4 cup vegetable oil
- 🧀 3 tablespoons Parmesan cheese
단계
Wash hands with soap and water.
Preheat oven to 350°F (175°C).
Cut vegetables into large chunks.
Place vegetables in a medium-sized bowl, pour oil over top, add seasonings or Parmesan, and mix well.
Spread vegetables in an even layer on a baking sheet or pan.
Bake for 1 hour or until vegetables are tender, checking periodically.
영양 성분
1인분당🔥
323
칼로리
- 6g단백질
- 43g탄수화물
- 15g지방
💡 팁
Choose a variety of colorful root vegetables to enhance the nutritional profile and visual appeal.Ensure all vegetable chunks are approximately the same size for even cooking.Line the baking sheet with parchment paper for easier cleanup.For extra flavor, consider adding herbs like rosemary or thyme.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.