
Nira and Wakame Vermicelli Soup
비용 $5, 절약하다 $10
출처: Recommended by CookGo
- 10 Min
 - 2 인분
 - $5
 
Nira and Wakame Vermicelli Soup
비용 $5, 절약하다 $10
출처: Recommended by CookGo
- 10 Min
 - 2 인분
 - $5
 
재료
Main Ingredients
- 20g short-type vermicelli
 - 25g nira (Chinese chives), chopped
 - 1/2 tbsp dried wakame
 
Seasonings
- 1/2 tsp chicken stock powder
 - 🧂 1/3 tsp salt
 - 1/2 tbsp sesame oil
 - A pinch of pepper
 - 💧 400ml water
 
단계
1
Trim the root ends of the nira and cut into 3cm pieces.
2
In a pot, combine all the seasonings (☆) and heat over medium heat until boiling.
3
Add the dried wakame and vermicelli to the boiling soup. Cover with a lid and simmer on low heat for about 5 minutes.
4
Add the chopped nira and cook briefly until just tender.
영양 성분
1인분당🔥
80
칼로리
- 2g단백질
 - 10g탄수화물
 - 3g지방
 
💡 팁
This soup is light and perfect for a quick meal or as a side dish.You can substitute chicken stock with vegetable stock for a fully vegetarian option.Add a dash of soy sauce for extra umami flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.