CookGo
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Milk Simmered Cabbage and Salmon

비용 $8, 절약하다 $12

출처: Recommended by CookGo

  • 30 Min
  • 2 인분
  • $8

재료

  • Vegetables

    • 🥬 1/4 head cabbage, chopped
    • 🧅 1/2 onion, sliced

  • Protein

    • 🐟 1 fillet salmon, cubed

  • Dairy

    • 🥛 100 ml milk

  • Soup Base

    • 💧 200 ml water
    • 1 tsp consomme powder
    • 🧂 Pinch of salt and pepper

단계

1

Chop the cabbage into bite-sized pieces and slice the onion thinly.

2

Cut the salmon into cubes.

3

In a pot, add water, consomme, and sliced onion. Bring to a boil.

4

Add the cabbage and salmon to the pot. Simmer over medium heat for 3–4 minutes.

5

Pour in the milk and simmer for 1 minute. Serve hot.

영양 성분

1인분당

🔥

250

칼로리

  • 20g
    단백질
  • 15g
    탄수화물
  • 10g
    지방

💡 팁

Use low-fat milk for a lighter version.Pair with crusty bread for a complete meal.Leftovers can be stored in the fridge for up to 2 days.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.