CookGo
recipe image

Hanpen and Mushroom Gratin

비용 $8.5, 절약하다 $6.5

출처: Recommended by CookGo

  • 30 Min
  • 2 인분
  • $8.5

재료

  • Main

    • 120g hanpen
    • 🧅 1/2 onion, sliced
    • 1/2 pack shimeji mushrooms
    • 3 shiitake mushrooms, sliced
    • 🧈 10g salted butter
    • 🧂 1/4 tsp salt
    • Pinch of pepper
    • 30g pizza cheese
    • Pinch of chopped parsley

  • White Sauce

    • 🧈 20g salted butter
    • 3 tbsp all-purpose flour
    • 🥛 300ml milk
    • 🧂 1/3 tsp salt
    • Pinch of pepper

단계

1

Cut hanpen into bite-sized pieces. Slice onion thinly. Trim and separate shimeji mushrooms. Remove stems and slice shiitake mushrooms.

2

Heat a frying pan over medium heat, melt butter, and sauté onion until softened. Add shimeji and shiitake mushrooms, cook for 2 minutes, then season with salt and pepper.

3

For the white sauce, place butter and flour in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Stir well.

4

Add 2/3 of the milk to the white sauce mixture, stir, cover loosely, and microwave at 600W for 2 minutes. Stir again, add the remaining milk, and microwave for another 2 minutes. Season with salt and pepper.

5

Place hanpen and sautéed mushrooms in a heatproof dish. Pour white sauce over them, sprinkle pizza cheese, and bake in a toaster oven for 10 minutes until golden brown. Garnish with parsley.

영양 성분

1인분당

🔥

350

칼로리

  • 15g
    단백질
  • 25g
    탄수화물
  • 20g
    지방

💡 팁

You can add broccoli or spinach for extra nutrition and color.Use freshly grated cheese for better flavor and melting quality.Prepare the white sauce in advance to save time during cooking.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.