Crushed Nagaimo with Sesame and Soy Sauce

Name: Crushed Nagaimo with Sesame and Soy Sauce
Total time: 5 min
Yield: 2 인분
Ingredients: 200g nagaimo, peeled; 1 tbsp white sesame seeds; 1/2 tbsp concentrated soy sauce; 1/2 tbsp vinegar; 1/2 tbsp sesame oil

비용 $5, 절약하다 $10

출처: Recommended by CookGo

5 Min
2 인분
$5

Crushed Nagaimo with Sesame and Soy Sauce

비용 $5, 절약하다 $10

출처: Recommended by CookGo

5 Min
2 인분
$5

재료

Vegetable
- 200g nagaimo, peeled
Seasoning
- 1 tbsp white sesame seeds
- 1/2 tbsp concentrated soy sauce
- 1/2 tbsp vinegar
- 1/2 tbsp sesame oil

단계

Peel the nagaimo and place it in a plastic bag. Use a rolling pin or similar tool to crush it into bite-sized pieces.

Add the seasonings (white sesame seeds, soy sauce, vinegar, sesame oil) to the bag and massage to combine.

영양 성분

1인분당

🔥

120

칼로리

2g
단백질
10g
탄수화물
5g
지방

💡 팁

You can add seaweed or pickled plum for extra flavor.Serve as a refreshing side dish or palate cleanser.Nagaimo is known for its digestive benefits, making this dish gentle on the stomach.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.