CookGo
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Avocado Natto Mayo Rice Bowl

비용 $5, 절약하다 $8

출처: Recommended by CookGo

  • 10 Min
  • 1 인분
  • $5

재료

  • Rice

    • 🍚 1 bowl (200g) of cooked rice

  • Vegetables

    • 🥑 1/2 avocado, peeled and diced
    • 10g chopped shibazuke

  • Protein

    • 1 pack (54g) natto with sauce

  • Condiments

    • 2 tsp mayonnaise

  • Toppings

    • 🌾 1/2 tsp white sesame seeds

단계

1

Peel and dice the avocado into 1.5cm cubes. Finely chop the shibazuke.

2

In a bowl, mix mayonnaise with the natto sauce. Add natto and shibazuke, then mix well. Add the avocado and gently combine.

3

Serve the cooked rice in a bowl, top with the natto mixture, and sprinkle white sesame seeds.

영양 성분

1인분당

🔥

450

칼로리

  • 12g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡 팁

Use freshly cooked rice for the best flavor.You can substitute shibazuke with other pickled vegetables if unavailable.Adjust the mayonnaise quantity to your preference for creaminess.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.