Conservabile in frigorifero

• 
  10
  Min

  Goya and Myoga with Salted Kombu

  Costo $5, salva $10

• 
  180
  Min

  Avocado Miso Pickles

  Costo $5, salva $10

• 
  30
  Min

  Avocado Marinated in Garlic Soy Sauce

  Costo $5, salva $10

• 
  10
  Min

  Lettuce Bacon Wrap Sauté

  Costo $5, salva $10

• 
  20
  Min

  Grilled Shiitake Mushrooms with Tofu and Chicken

  Costo $5, salva $10

• 
  15
  Min

  Simmered Sweet Potato and Komatsuna

  Costo $5, salva $10

• 
  30
  Min

  Nikusui (Beef Soup)

  Costo $5, salva $10

• 
  15
  Min

  Burnt Garlic Butter Beef

  Costo $12, salva $8

• 
  20
  Min

  Beef and Komatsuna Sesame Salad

  Costo $8, salva $5

• 
  10
  Min

  Chingensai and Salad Chicken Chinese Mix

  Costo $5, salva $10

• 
  20
  Min

  Chinese Vermicelli Salad with Bean Sprouts and Wood Ear Mushrooms

  Costo $5, salva $10

• 
  15
  Min

  Hiratake Glass Noodle Salad

  Costo $5, salva $8

• 
  30
  Min

  Bang Bang Chicken Vermicelli Salad

  Costo $10, salva $8

• 
  20
  Min

  Pork Belly and Onion Japchae

  Costo $8, salva $12

• 
  5
  Min

  Tama Konnyaku with Sesame Mitarashi Sauce

  Costo $5, salva $10

• 
  60
  Min

  Kanto-style Oden

  Costo $15, salva $10

• 
  60
  Min

  Kenoshiru (Japanese Vegetable Miso Soup)

  Costo $8, salva $12

• 
  40
  Min

  Okuzukake

  Costo $10, salva $5

• 
  30
  Min

  Sasami Cheese Nuggets

  Costo $8, salva $12

• 
  90
  Min

  Cheese Mousse

  Costo $8, salva $5