
Tuna Butter Rice
Costo $5, salva $10
Fonte: Recommended by CookGo
- 30 Min
- 1 Porzioni
- $5
Tuna Butter Rice
Costo $5, salva $10
Fonte: Recommended by CookGo
- 30 Min
- 1 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 🐟 1 small can of tuna
- 🧅 1/4 onion, diced
- 🧈 1 tbsp butter
Seasoning
- 🧂 1 tbsp soy sauce
- 🍬 1/2 tbsp sugar
- 🧄 1/2 tbsp minced garlic
- 💧 100ml water
PASSI
1
Prepare all ingredients.
2
Dice the onion into small cubes.
3
In a pan, combine tuna, diced onion, soy sauce, sugar, minced garlic, and water.
4
Simmer the mixture over medium heat until most of the liquid evaporates.
5
Serve the cooked tuna mixture over rice and top with butter.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 20gProteine
- 50gCarboidrati
- 15gGrassi
💡 Suggerimenti
For a richer flavor, use high-quality butter.You can substitute margarine if butter is unavailable, but the taste will differ.Serve immediately for the best texture and flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.