CookGo
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Tuna and Cucumber Potato Salad

Costo $5, salva $10

Fonte: Recommended by CookGo

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 🥔 1 potato (150g)
    • 🥒 1/4 cucumber

  • Canned Goods

    • 🐟 1/2 can tuna (35g)

  • Condiments

    • 🧂 Pinch of salt
    • 1 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper

PASSI

1

Cut the potato into bite-sized pieces and soak in water, then drain. Slice the cucumber thinly, sprinkle with salt, and pat dry with a paper towel once softened.

2

Place the potato in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 4 minutes. Mash the potato while still hot using a fork.

3

Combine the cucumber, tuna, mayonnaise, salt, and pepper with the mashed potato and mix well.

NUTRIENTI

Per 1 porzione

🔥

200

Calorie

  • 10g
    Proteine
  • 20g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Serve chilled for a refreshing side dish.Pair with bread to make a simple sandwich.Store leftovers in the fridge for up to 2 days.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.