CookGo
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Tomato Eggplant Stir-fry

Costo $5, salva $10

Fonte: Recommended by CookGo

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 4 tbsp olive oil
    • 🍆 1 medium eggplant
    • 🍅 9 cherry tomatoes, halved
    • 2 tbsp oyster sauce

PASSI

1

Prepare the ingredients: 4 tbsp olive oil, 1 medium eggplant, 9 halved cherry tomatoes, and 2 tbsp oyster sauce.

2

Slice the eggplant into round pieces and halve the cherry tomatoes.

3

Heat olive oil in a pan and lightly stir-fry the eggplant until it absorbs the oil.

4

Add the cherry tomatoes to the pan and stir-fry briefly.

5

Add 2 tbsp oyster sauce and stir-fry until the sauce is evenly absorbed.

6

Transfer the dish to a beautiful plate for serving.

NUTRIENTI

Per 1 porzione

🔥

200

Calorie

  • 3g
    Proteine
  • 10g
    Carboidrati
  • 14g
    Grassi

💡 Suggerimenti

Use fresh, organic ingredients for better taste and health benefits.Experiment with different eggplant shapes for variety in presentation.Cherry tomatoes add a natural sweetness to the dish, balancing the flavors.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.