CookGo
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Stir-fried Seasoned Squid Strips

Costo $8, salva $5

Fonte: Recommended by CookGo

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 190g squid strips
    • 1/4 tsp sesame oil
    • 2 tbsp sesame seeds

  • Seasoning

    • 2 tbsp gochujang
    • 3.5 tbsp corn syrup
    • 1.5 tbsp soy sauce
    • 2 tbsp chili oil
    • 🍬 2 tsp sugar
    • 4 tbsp cooking wine
    • 🧄 1 tbsp minced garlic
    • 4 tbsp mayonnaise

PASSI

1

Rinse the squid strips under running water.

2

Steam the squid strips briefly using a steamer.

3

Bring the seasoning sauce to a boil.

4

Add the steamed squid strips to the boiling sauce.

5

Finish by sprinkling sesame oil and sesame seeds.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 20g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use fresh squid strips for better texture and flavor.Adjust the sweetness or spiciness by modifying the amount of corn syrup or gochujang.Store leftovers in an airtight container for up to 3 days in the fridge.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.