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Steamed Chestnut Mini Hot Dogs

Costo $10, salva $5

Fonte: Recommended by CookGo

  • 60 Min
  • 3 Porzioni
  • $10

INGREDIENTI

  • Main Ingredients

    • 20-25 chestnuts
    • 🧅 3 tbsp chopped onion
    • 🥕 1 tbsp chopped carrot
    • 3 tbsp mayonnaise
    • 🌭 10 sausages
    • 🧂 a pinch of salt
    • a pinch of ground pepper
    • 1.5 cups vegetable oil

  • Coating Ingredients

    • 🌾 as needed flour
    • 🍞 as needed breadcrumbs
    • 🥚 1 egg

  • Optional Ingredients

    • 🧀 as needed cheese
    • 🍬 as needed sugar
    • 🍅 as needed ketchup

PASSI

1

Steam or boil the chestnuts until cooked.

2

Finely chop the onion and carrot.

3

Lightly sauté the chopped onion and carrot in a pan with a little vegetable oil.

4

Mash the cooked chestnuts while they are still hot.

5

Mix the mashed chestnuts with the sautéed vegetables.

6

Add mayonnaise, salt, and pepper to the mixture and adjust seasoning to taste.

7

Prepare the sausages and optional cheese.

8

Take a portion of the chestnut mixture and shape it around a sausage or cheese to form a mini hot dog shape.

9

Repeat the process for all sausages or cheese pieces.

10

Prepare the coating ingredients: flour, beaten egg, and breadcrumbs.

11

Coat each mini hot dog in flour, then dip in beaten egg, and finally coat with breadcrumbs.

12

Heat vegetable oil in a deep pan or pot to the appropriate frying temperature.

13

Fry the coated mini hot dogs until golden brown and crispy.

14

Serve the steamed chestnut mini hot dogs warm.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 10g
    Proteine
  • 40g
    Carboidrati
  • 20g
    Grassi

💡 Suggerimenti

Use fresh chestnuts for the best flavor and texture.You can prepare the chestnut mixture in advance and store it in the fridge.Experiment with different fillings like cheese or vegetables for variety.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.