CookGo
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Steamed Cabbage with Miso Mayo

Costo $2.5, salva $5

Fonte: Recommended by CookGo

  • 10 Min
  • 2 Porzioni
  • $2.5

INGREDIENTI

  • Vegetable

    • 🥬 150g cabbage

  • Seasoning

    • 🍬 1/4 tsp sugar
    • 🟤 1 tsp miso
    • 🌰 1/2 tbsp ground white sesame seeds
    • 🥪 1 tbsp mayonnaise

PASSI

1

Remove the hard core of the cabbage and cut it into large bite-sized pieces. Place in a microwave-safe container, add 1 tbsp of water, cover loosely with plastic wrap, and microwave at 600W for 2 minutes until softened. Drain well and let cool slightly.

2

In a bowl, mix the miso, sugar, ground sesame seeds, and mayonnaise. Add the cabbage and toss to coat evenly.

NUTRIENTI

Per 1 porzione

🔥

80

Calorie

  • 2g
    Proteine
  • 5g
    Carboidrati
  • 6g
    Grassi

💡 Suggerimenti

You can adjust the amount of miso and mayonnaise to suit your taste.For added texture, sprinkle some whole sesame seeds on top before serving.This dish pairs well with grilled fish or rice as part of a Japanese meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.