
Soy Sauce Pork Bulgogi
Costo $10, salva $15
Fonte: Recommended by CookGo
- 30 Min
- 2 Porzioni
- $10
Soy Sauce Pork Bulgogi
Costo $10, salva $15
Fonte: Recommended by CookGo
- 30 Min
- 2 Porzioni
- $10
INGREDIENTI
Meat
- 🍖 300g pork shoulder
Seasoning
- 2 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 🧂 1/2 tbsp sugar
- 1 tsp minced ginger
- 1 tbsp cooking wine
- 1 tbsp corn syrup
- 1 tbsp sesame oil
- A pinch of black pepper
PASSI
1
Cut the pork into bite-sized pieces.
2
Mix the pork with all the seasoning ingredients and marinate for at least 30 minutes.
3
Heat a pan over high heat and spread the marinated pork evenly.
4
Cook until the sauce reduces and the pork turns golden brown.
5
Transfer to a serving plate and enjoy.
NUTRIENTI
Per 1 porzione🔥
450
Calorie
- 30gProteine
- 15gCarboidrati
- 20gGrassi
💡 Suggerimenti
You can freeze the marinated pork for later use.Serve with steamed rice and vegetables for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.