CookGo
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Soft Brunch Bread Pudding

Costo $8, salva $12

Fonte: Recommended by CookGo

  • 30 Min
  • 3 Porzioni
  • $8

INGREDIENTI

  • Fruit

    • 🍍 100g pineapple or apple

  • Bread

    • 🍞 2 slices bread

  • Meat

    • 🌭 8 mini frank sausages

  • Egg

    • 🥚 1 egg

  • Dairy

    • 🥛 1/3 cup milk
    • 🧀 1 handful pizza cheese

  • Seasoning

    • 🧂 1 pinch salt

PASSI

1

Cut the bread into small cubes.

2

Cut the pineapple or apple into pieces similar in size to the bread cubes.

3

In a bowl, mix the bread, fruit, egg, milk, and pizza cheese together.

4

Transfer the mixture into an oven-safe dish.

5

Slice the sausages and place them on top of the mixture.

6

Bake in a preheated oven at 180°C (356°F) for 20 minutes.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 12g
    Proteine
  • 30g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can substitute pineapple or apple with other fruits like berries or peaches.Serve warm for the best texture and flavor.Leftovers can be stored in the fridge and reheated in the oven.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.