Shrimp Curry Rice Bowl
Costo $8, salva $12
Fonte: Recommended by CookGo
- 15 Min
- 2 Porzioni
- $8
Shrimp Curry Rice Bowl
Costo $8, salva $12
Fonte: Recommended by CookGo
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Main Ingredients
- 🍤 15 cocktail shrimp
- 🧅 1/2 onion, sliced
- 🍚 2 servings of cooked rice
Seasonings
- 3 tbsp curry powder
- 🧄 1 tbsp minced garlic
- 1 tbsp olive oil
PASSI
Prepare all ingredients and slice the onion.
Heat 1 tbsp olive oil in a frying pan and sauté 1 tbsp minced garlic and sliced onion.
Add the shrimp to the pan and stir-fry on low heat. No additional water is needed as the shrimp and onion release moisture.
Add 3 tbsp curry powder and stir-fry for less than 1 minute. Adjust seasoning with salt and pepper to taste.
Serve the curry mixture over cooked rice.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 20gProteine
- 40gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use frozen shrimp for convenience and defrost them before cooking.You can substitute olive oil with any neutral cooking oil.For a spicier version, add chili powder or fresh chilies.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.