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Rudolph Cupcakes

Costo $15, salva $10

Fonte: Recommended by CookGo

  • 120 Min
  • 4 Porzioni
  • $15

INGREDIENTI

  • Batter

    • 225g cake flour
    • 3 tbsp cocoa powder
    • 6g baking powder
    • 🧈 210g butter, softened
    • 🥚 6 eggs
    • 🥛 3/4 cup milk
    • 🧂 180g sugar
  • Decoration

    • Pretzels for decoration
    • Egg cookies for decoration
    • Chocolate balls for decoration
    • Chocolate pen for drawing

PASSI

1

Bring butter, eggs, and milk to room temperature for 1 hour.

2

Cream softened butter using a hand mixer or whisk, gradually adding sugar in 2–3 batches until dissolved.

3

Add eggs one at a time, whipping until a smooth cream texture is achieved.

4

Sift dry ingredients and gently fold them into the mixture.

5

Gradually add milk while mixing until combined.

6

Line muffin tins with parchment paper and fill each cup 70% full. Tap the tray to release air bubbles.

7

Bake in a preheated oven at 170°C (340°F) for 20–25 minutes. Let cool completely.

8

Soften the chocolate pen in 50°C water, replenishing hot water as needed to keep it melted.

9

Attach chocolate balls to egg cookies using the chocolate pen.

10

Decorate the muffins by attaching pretzels for ears and chocolate balls for noses using the chocolate pen.

11

Draw Rudolph's eyes and other details using the chocolate pen.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 6g
    Proteine
  • 50g
    Carboidrati
  • 20g
    Grassi

💡 Suggerimenti

Use larger pretzels for a more realistic Rudolph appearance.Ensure all ingredients are at room temperature for better mixing.Decorate with kids for a fun holiday activity.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.