CookGo
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Quick Yogurt Scones (No Butter)

Costo $5, salva $10

Fonte: Recommended by CookGo

  • 30 Min
  • 3 Porzioni
  • $5

INGREDIENTI

  • Dry Ingredients

    • 🌾 150g all-purpose flour
    • 🧂 6g baking powder
    • 🍬 10g unrefined sugar
    • 🧂 Pinch of salt

  • Wet Ingredients

    • 🥛 80g yogurt
    • 🥛 65g milk or cream
    • 🥪 45g mayonnaise

PASSI

1

Preheat the oven to 200°C (392°F) at least 30 minutes before starting.

2

Mix mayonnaise, yogurt, and milk together using a rubber spatula.

3

Sift the flour and baking powder into the wet mixture and mix lightly until no dry flour is visible.

4

Scoop the batter using an ice cream scoop onto a baking tray lined with parchment paper.

5

Bake in the preheated oven for about 15 minutes at 200°C.

6

Serve warm with strawberry jam or your favorite spread.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 5g
    Proteine
  • 25g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use unrefined sugar for a healthier option.Do not overmix the batter to maintain a light texture.Pair with jam or honey for added flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.