CookGo
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Quick Ham Sausage Tteokbokki

Costo $5, salva $10

Fonte: Recommended by CookGo

  • 10 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🍚 7 pieces of rice cakes
    • 🌭 2 sticks of ham sausage

  • Seasoning

    • 2 tbsp bulgogi sauce
    • 💧 1/2 cup water

PASSI

1

Cut the rice cakes and ham sausage into bite-sized pieces and place them in a pot. Add 1/2 cup of water.

2

Add 2 tablespoons of store-bought bulgogi sauce.

3

Cook and stir until the sauce thickens and coats the ingredients.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 12g
    Proteine
  • 45g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can add vegetables like onions or bell peppers for extra flavor and nutrition.Serve immediately for the best texture and taste.If you prefer spicier tteokbokki, add a dash of chili paste or powder.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.