CookGo
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Mentaiko Baguette

Costo $5, salva $10

Fonte: Recommended by CookGo

  • 5 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🥖 1 baguette
    • 1 tbsp mentaiko
    • 3 tbsp mayonnaise
    • 🧄 1/2 tbsp minced garlic
    • 🍯 1 tbsp honey
    • A pinch of parsley flakes

PASSI

1

Prepare the mentaiko by removing its skin. Peel gently for easy removal.

2

Mix mayonnaise, mentaiko, minced garlic, and honey thoroughly in a bowl.

3

Spread the mentaiko sauce evenly over the baguette slices.

4

Sprinkle parsley flakes lightly over the baguette.

5

Preheat the oven to 180°C and bake the baguette for 3 minutes.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 5g
    Proteine
  • 30g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use fresh baguette for the best texture.Adjust garlic and honey quantities to balance flavors.Serve immediately for optimal crispiness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.