
Cabbage Stir-fry with Pork
Costo $8, salva $5
Fonte: Recommended by CookGo
- 30 Min
- 2 Porzioni
- $8
Cabbage Stir-fry with Pork
Costo $8, salva $5
Fonte: Recommended by CookGo
- 30 Min
- 2 Porzioni
- $8
INGREDIENTI
Essential Ingredients
- 🥬 200g cabbage
- 🐖 150g pork
- 🧅 1/3 onion
- 1 green chili
- 1 red chili
- ✨ A pinch of sesame seeds
Seasoning Ingredients
- 🧂 2 tbsp soy sauce
- 1.5 tbsp oligosaccharide
- 🧄 1/2 tbsp minced garlic
- 1 tbsp cooking wine
- 1 tbsp sesame oil
- 🧂 A pinch of salt
- A pinch of pepper
PASSI
Slice the cabbage, onion, green chili, red chili, and pork into thin strips.
Mix all seasoning ingredients in a bowl to create the sauce.
Heat a pan with a small amount of oil and stir-fry the pork until partially cooked.
Add the onion, cabbage, green chili, red chili, and prepared sauce to the pan. Stir-fry until vegetables are tender.
Sprinkle sesame seeds on top and serve. Optionally, pair with steamed buns.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 25gProteine
- 20gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh vegetables for a crisp texture.Adjust the spice level by adding more or fewer chilies.Pair with steamed buns for a complete meal.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.