CookGo
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Bok Choy and Apple Salad

Costo $8, salva $7

Fonte: Recommended by CookGo

  • 30 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Vegetables

    • 6 bok choy
    • 🍎 2 large apples

  • Seasonings

    • 1 handful wild chives
    • 2 tbsp chili powder
    • 2 tbsp soy sauce
    • 1 tbsp fish sauce
    • 3 tbsp plum extract
    • 4 tbsp vinegar
    • 1 tbsp sesame oil
    • 1 tbsp sesame seeds
    • 🧄 1 tbsp minced garlic

PASSI

1

Prepare the seasoning by mixing all the listed ingredients. Slice the wild chives finely before adding.

2

Wash the bok choy thoroughly. Leave small leaves whole and cut larger leaves in half.

3

Quarter the apples, remove the seeds, and slice them thinly. Peel the apples if preferred.

4

Combine the bok choy, apples, and seasoning in a bowl and mix well.

5

Serve immediately after mixing.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 3g
    Proteine
  • 25g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use fresh bok choy for the best texture.Adjust the chili powder to your spice preference.This salad pairs well with grilled dishes or rice.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.