CookGo
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Beef Rice Balls

Costo $8, salva $5

Fonte: Recommended by CookGo

  • 20 Min
  • 4 Porzioni
  • $8

INGREDIENTI

  • Main Ingredients

    • 🥩 50g beef
    • 🧂 A pinch of pepper
    • 1 tsp soy sauce
    • 🧂 A pinch of sugar
    • 4 sheets of seasoned seaweed
    • 🧅 1/4 onion, thinly sliced
    • 🍚 2 cups cooked rice

PASSI

1

Heat a pan and stir-fry 50g beef with a pinch of pepper, 1 tsp soy sauce, and a pinch of sugar.

2

Add 1/4 onion, thinly sliced, to the pan and stir-fry until the moisture evaporates completely.

3

Mix the cooked beef and onion mixture with 2 cups of cooked rice.

4

Shape the rice mixture into round balls.

5

Coat the rice balls with crushed seasoned seaweed.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 10g
    Proteine
  • 35g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use freshly cooked rice for better texture.Adjust seasoning to taste if needed.Serve with a side of pickled vegetables for added flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.