Baek Jong Won's Spicy Cucumber Salad

Name: Baek Jong Won's Spicy Cucumber Salad
Total time: 15 min
Yield: 2 Porzioni
Ingredients: 🥒 2 cucumbers; 🧅 1/2 onion, sliced; 1 tbsp gochujang; 1 tbsp chili powder; 🍬 1 tbsp sugar; 1 tbsp corn syrup; 🧄 1/2 tbsp minced garlic; 1 tbsp soy sauce; 1.5 tbsp vinegar; 1 tbsp sesame oil; 1 tbsp sesame seeds

Costo $5, salva $10

Fonte: Recommended by CookGo

15 Min
2 Porzioni
$5

Baek Jong Won's Spicy Cucumber Salad

Costo $5, salva $10

Fonte: Recommended by CookGo

15 Min
2 Porzioni
$5

INGREDIENTI

Vegetables
- 🥒 2 cucumbers
- 🧅 1/2 onion, sliced
Seasonings
- 1 tbsp gochujang
- 1 tbsp chili powder
- 🍬 1 tbsp sugar
- 1 tbsp corn syrup
- 🧄 1/2 tbsp minced garlic
- 1 tbsp soy sauce
- 1.5 tbsp vinegar
- 1 tbsp sesame oil
- 1 tbsp sesame seeds

PASSI

Slice cucumbers and lightly salt them to draw out moisture. Slice the onion thinly.

Mix all the seasoning ingredients in a bowl until well combined.

Squeeze excess water from the cucumbers, combine with sliced onion, and toss with the prepared seasoning using gloves.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

2g
Proteine
10g
Carboidrati
5g
Grassi

💡 Suggerimenti

This dish is best served fresh but can be stored in the fridge for up to 2 days.Adjust the chili powder and gochujang to your preferred spice level.Pair this side dish with rice or grilled meat for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.