Rendah Lemak

• 
  15
  Menit

  Oroshi Sansai Soba

  Biaya $5, simpan $10

• 
  10
  Menit

  Okahijiki and Daikon Mayo Salad

  Biaya $5, simpan $10

• 
  15
  Menit

  Ume Miso Okara Stir-fry

  Biaya $5, simpan $10

• 
  30
  Menit

  Steamed Chicken and Maitake with Ginger Ponzu Sauce

  Biaya $8.5, simpan $6.5

• 
  10
  Menit

  Steamed Chicken with Ume Flavor

  Biaya $8, simpan $12

• 
  15
  Menit

  Chicken and Daikon Wasabi Mayo Salad

  Biaya $5, simpan $10

• 
  30
  Menit

  Soy Meat Jumbo Tsukune with Shiso

  Biaya $12, simpan $8

• 
  15
  Menit

  Steamed Pork and Lettuce Hotpot

  Biaya $8, simpan $12

• 
  20
  Menit

  Soy Milk Sesame Miso Dipping Sauce

  Biaya $5, simpan $10

• 
  10
  Menit

  Okra and Myoga Chinese Salad

  Biaya $5, simpan $10

• 
  5
  Menit

  Refreshing Ume Edamame Rice

  Biaya $5, simpan $10

• 
  180
  Menit

  Pickled Myoga in Sweet Vinegar

  Biaya $5, simpan $10

• 
  10
  Menit

  Cabbage and Natto Salad

  Biaya $5, simpan $3

• 
  15
  Menit

  Miso Soup with Mushrooms and Natto

  Biaya $5, simpan $10

• 
  400
  Menit

  How to Boil Dried Soybeans

  Biaya $2, simpan $5

• 
  10
  Menit

  Soybean and Egg Consommé Soup

  Biaya $3.5, simpan $5

• 
  10
  Menit

  Simmered Atsuage and Komatsuna in Mentsuyu

  Biaya $5, simpan $10

• 
  15
  Menit

  Stir-fried Ginger Tofu and Bean Sprouts

  Biaya $5, simpan $10

• 
  30
  Menit

  Agedashi-style Tofu

  Biaya $5.5, simpan $10

• 
  30
  Menit

  Gobō no Shiraae (Burdock Root with Tofu Dressing)

  Biaya $5, simpan $10