CookGo
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Stir-fried Potato with Pollock Roe

Biaya $5, simpan $10

Sumber: Recommended by CookGo

  • 30 Min
  • 2 Porsi
  • $5

BAHAN-BAHAN

  • Essential Ingredients

    • 🥔 2 potatoes
    • 1/2 pack pollock roe
    • 🧅 2 stalks green onion
    • A pinch of sesame seeds

LANGKAH

1

Peel the potatoes and julienne them. Slice the green onions thinly.

2

Make a slit in the pollock roe and scrape out the insides.

3

Soak the julienned potatoes in water for 10 minutes, then drain and pat dry.

4

Heat oil in a pan and stir-fry the julienned potatoes.

5

Once the potatoes turn golden, add the pollock roe and stir-fry until the potatoes are fully cooked.

6

Sprinkle sliced green onions and sesame seeds on top before serving.

NUTRISI

Per 1 porsi

🔥

250

Kalori

  • 10g
    Protein
  • 35g
    Karbohidrat
  • 8g
    Lemak

💡 Tips

Rinse the potatoes thoroughly to remove excess starch for better texture.Use fresh pollock roe for optimal flavor.Adjust the amount of sesame seeds based on personal preference.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.