Stir-fried Fish Cake (Eomuk Bokkeum)
Biaya $8, simpan $12
Sumber: Recommended by CookGo
- 20 Min
- 6 Porsi
- $8
Stir-fried Fish Cake (Eomuk Bokkeum)
Biaya $8, simpan $12
Sumber: Recommended by CookGo
- 20 Min
- 6 Porsi
- $8
BAHAN-BAHAN
Main Ingredients
- 480g square fish cakes
- 3 tbsp soy sauce
- 1 tbsp tsuyu
- 3 tbsp corn syrup
- 💧 2 tbsp water
- 2 tbsp cooking oil
LANGKAH
1
Prepare square fish cakes.
2
Dry stir-fry the fish cakes over medium-low heat without oil.
3
Add soy sauce, tsuyu, black pepper, and corn syrup, then stir well.
4
Add a bit of cooking oil and stir-fry while mixing, then add water and continue stirring until well combined.
5
Transfer to a container for storage. Enjoy as a savory side dish or snack.
NUTRISI
Per 1 porsi🔥
180
Kalori
- 10gProtein
- 15gKarbohidrat
- 8gLemak
💡 Tips
Use fresh fish cakes for the best texture.Adjust the sweetness by modifying the amount of corn syrup.Pair with rice or enjoy as a snack with drinks.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.