CookGo
recipe image

Special Day Radish Mille-Feuille Hot Pot

Biaya $12, simpan $8

Sumber: Recommended by CookGo

  • 20 Min
  • 2 Porsi
  • $12

BAHAN-BAHAN

  • Main Ingredients

    • ๐Ÿฅ— 300g radish, thinly sliced
    • ๐Ÿ– 200g ground pork
    • ๐Ÿง‚ 1 tbsp soy sauce
    • ๐ŸŒฟ 50g chives, chopped
  • Broth

    • ๐Ÿ’ง 500ml water
    • ๐ŸŸ 1 tbsp fish sauce
    • ๐Ÿถ 1 tbsp mirin

LANGKAH

1

Thinly slice the radish into round pieces.

2

Chop the chives into small pieces.

3

Mix the ground pork with chopped chives and soy sauce in a bowl.

4

Attach the pork mixture onto the radish slices.

5

Stack the radish slices with pork mixture in a pot.

6

Add water, fish sauce, and mirin to the pot and bring to a boil over high heat.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

350

Kalori

  • 25g
    Protein
  • 10g
    Karbohidrat
  • 15g
    Lemak

๐Ÿ’ก Tips

Use fresh radish for a crisp texture.Adjust the soy sauce and fish sauce for personal taste.Serve with a side of rice or noodles for a complete meal.

โš ๏ธ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.