
Soft and Subtle Pound Cupcake
Biaya $10, simpan $5
Sumber: Recommended by CookGo
- 60 Min
- 4 Porsi
- $10
Soft and Subtle Pound Cupcake
Biaya $10, simpan $5
Sumber: Recommended by CookGo
- 60 Min
- 4 Porsi
- $10
BAHAN-BAHAN
Dry Ingredients
- 200g all-purpose flour
- 1 tsp baking powder
Wet Ingredients
- 🥚 3 eggs
- 🥛 3 tbsp milk
Toppings
- 🌰 Almond slices as needed
Seasonings
- 🧈 200g butter
- 🧂 160g sugar
- 30g syrup
- A pinch of vanilla
LANGKAH
Whip softened butter at room temperature lightly, then gradually add sugar in three portions while whipping.
Add eggs one at a time, starting with the yolks, and mix well.
Sift the flour and baking powder, then mix until no dry flour is visible.
Add milk to the batter and mix quickly until combined.
Preheat the oven to 180–190°C and bake for 25 minutes.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 6gProtein
- 40gKarbohidrat
- 20gLemak
💡 Tips
Use room temperature ingredients for better mixing.Decorate with almond slices for added texture and presentation.Store leftovers in an airtight container in the fridge for up to 3 days.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.