
Potato Egg Soup Without Broth
Biaya $5, simpan $10
Sumber: Recommended by CookGo
- 20 Min
- 4 Porsi
- $5
Potato Egg Soup Without Broth
Biaya $5, simpan $10
Sumber: Recommended by CookGo
- 20 Min
- 4 Porsi
- $5
BAHAN-BAHAN
Main Ingredients
- 🥔 2 potatoes, peeled and sliced
- 🥚 2 eggs, beaten
- 🧅 1/4 stalk green onion, chopped
- 🧄 1/2 tbsp minced garlic
- 1 tbsp sesame oil
- 1 tbsp shrimp paste
- 1 tbsp soy sauce
- 💧 1 liter water
LANGKAH
Peel the potatoes and slice them into thin half-moon shapes (0.2–0.3 cm thick). Beat the eggs and chop the green onion.
Heat sesame oil in a pan over medium heat and sauté the potatoes until they turn translucent (about 2 minutes).
Add water to the pan and bring to a boil. Then add minced garlic, shrimp paste, and soy sauce.
Pour the beaten eggs into the soup and stir gently once or twice.
Add chopped green onion and finish the soup.
NUTRISI
Per 1 porsi🔥
150
Kalori
- 8gProtein
- 20gKarbohidrat
- 5gLemak
💡 Tips
This soup pairs well with rice and kimchi for a complete meal.Use fresh shrimp paste for a more authentic flavor.Adjust the consistency by adding more or less water.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.