CookGo
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Oyako Don (Chicken and Egg Rice Bowl)

Biaya $6, simpan $4

Sumber: Recommended by CookGo

  • 15 Min
  • 2 Porsi
  • $6

BAHAN-BAHAN

  • Meat

    • 🍗 Chicken thigh 200g

  • Eggs and Dairy

    • 🥚 2 eggs

  • Vegetables

    • 🧅 1 onion (thinly sliced)

  • Seasonings

    • 🧂 2 tablespoons soy sauce
    • 2 tablespoons sake
    • 2 tablespoons mirin
    • 🧂 1 teaspoon sugar

  • Others

    • 🍚 2 servings of cooked rice

LANGKAH

1

Thinly slice the onion and cut the chicken thigh into bite-sized pieces.

2

Mix soy sauce, sake, mirin, and sugar to make a seasoning liquid.

3

Add the seasoning liquid, onion, and chicken to a pan. Simmer over medium heat for about 5 minutes until cooked.

4

Pour the beaten egg evenly, cover the pan, and cook for about 1 minute. Finally, serve over cooked rice.

NUTRISI

Per 1 porsi

🔥

520

Kalori

  • 30g
    Protein
  • 50g
    Karbohidrat
  • 12g
    Lemak

💡 Tips

Use a rice cooker timer to save effort when cooking rice.Adjust the portion of rice to control calorie intake for oyako don.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.