
Kimchi Pancake with Thinly Sliced Pork Belly
Biaya $10, simpan $5
Sumber: Recommended by CookGo
- 30 Min
- 4 Porsi
- $10
Kimchi Pancake with Thinly Sliced Pork Belly
Biaya $10, simpan $5
Sumber: Recommended by CookGo
- 30 Min
- 4 Porsi
- $10
BAHAN-BAHAN
Main Ingredients
- 🌾 4 cups wheat flour
- 🥬 400g napa cabbage kimchi
- 🌱 A small amount of chives
- 🥓 100g thinly sliced pork belly
LANGKAH
Prepare the wheat flour and chop the napa cabbage kimchi into small pieces.
Gradually add water to the flour and kimchi mixture to create a pancake batter.
Heat a generous amount of oil in a frying pan and spread the batter thinly to form a pancake.
Place the thinly sliced pork belly on top of the pancake and cook until golden brown on both sides.
Sprinkle chopped chives over the cooked pancake for garnish.
NUTRISI
Per 1 porsi🔥
450
Kalori
- 15gProtein
- 50gKarbohidrat
- 20gLemak
💡 Tips
Use high-quality kimchi for the best flavor.Serve with a dipping sauce made of soy sauce, vinegar, and sesame oil.For a spicier version, add some gochugaru (Korean chili flakes) to the batter.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.