CookGo
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Kimchi Fish Cake Soup

Biaya $5, simpan $10

Sumber: Recommended by CookGo

  • 15 Min
  • 3 Porsi
  • $5

BAHAN-BAHAN

  • Main Ingredients

    • 🥬 1 cup of kimchi, chopped
    • 2 flat fish cakes, sliced
    • 🧅 A small amount of green onion, chopped
  • Seasonings

    • 1 tbsp fish sauce
    • 🧂 A pinch of salt
    • 💧 5–6 cups water

LANGKAH

1

Chop 1 cup of kimchi into small pieces.

2

Slice 2 flat fish cakes into small pieces.

3

Add 5–6 cups of water to a pot and bring to a boil.

4

Add 1 tbsp fish sauce to the boiling water.

5

Add chopped green onion and season with a pinch of salt.

NUTRISI

Per 1 porsi

🔥

150

Kalori

  • 10g
    Protein
  • 12g
    Karbohidrat
  • 5g
    Lemak

💡 Tips

This soup pairs well with steamed rice for a complete meal.You can add tofu or mushrooms for extra texture and nutrition.Store leftovers in the fridge and reheat for a quick meal.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.