CookGo
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Italian-Style Sausage and Egg Risotto Bowl

Biaya $10, simpan $7

Sumber: Recommended by CookGo

  • 25 Min
  • 2 Porsi
  • $10

BAHAN-BAHAN

  • Main Ingredients

    • 🍚 Cooked rice - 2 cups
    • 🌭 Sausage - 150g (sliced)
    • 🥚 Eggs - 2
    • 🧀 Mozzarella cheese - 50g
  • Seasonings

    • 🧂 Salt - a pinch
    • Black pepper - a pinch
    • Olive oil - 1 tbsp

LANGKAH

1

Slice the sausage and lightly sauté it in a frying pan.

2

Add the cooked rice to the sausage and mix evenly.

3

Add mozzarella cheese and continue mixing lightly, then adjust the flavor with salt and black pepper.

4

Separately, cook the eggs sunny-side up.

5

Serve the risotto in a bowl and top with the sunny-side-up egg to finish.

NUTRISI

Per 1 porsi

🔥

520

Kalori

  • 28g
    Protein
  • 70g
    Karbohidrat
  • 18g
    Lemak

💡 Tips

This is an easy way to repurpose leftover rice.You can use other types of cheese to suit your preference.Adjust the doneness of the eggs to your liking.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.