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Italian Marinated Sardines

Biaya $10, simpan $15

Sumber: Recommended by CookGo

  • 30 Min
  • 2 Porsi
  • $10

BAHAN-BAHAN

  • Fish

    • ๐ŸŸ 160g sardines, opened
  • Vegetables

    • ๐Ÿง… 1/2 onion, thinly sliced
    • ๐Ÿ… 10 cherry tomatoes, halved
  • Seasoning

    • ๐Ÿง‚ Salt, to taste
    • Potato starch, as needed
    • ๐ŸŒฟ Chopped parsley, as needed
    • 1 tbsp olive oil
  • Marinade

    • 4 tbsp olive oil
    • 1 tbsp vinegar
    • ๐Ÿ‹ 1 tbsp lemon juice
    • ๐Ÿง‚ 1/2 tsp salt

LANGKAH

1

Cut cherry tomatoes in half and thinly slice the onion.

2

Mix the tomatoes, onion, and marinade ingredients in a tray.

3

Season sardines with salt and coat with potato starch, then cut them in half.

4

Heat olive oil in a pan over medium heat, cook sardines until golden brown on both sides.

5

Plate the sardines, top with the marinated mixture, and garnish with parsley.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

250

Kalori

  • 20g
    Protein
  • 10g
    Karbohidrat
  • 15g
    Lemak

๐Ÿ’ก Tips

Use fresh sardines for optimal taste.Adjust the amount of vinegar and lemon juice to suit your preference.Pair with crusty bread or a light salad for a complete meal.

โš ๏ธ Hati-hati

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